ALL-NATURAL COFFEE SWEETENER · MADE IN Vermont
Your morning coffee, naturally elevated.
Skip the sugar and sweeten smarter. Sap & Spice is a small-batch cardamom maple syrup crafted to sweeten your coffee the way nature intended — pure Vermont maple meets aromatic cardamom, an ancient spice long celebrated for its digestive benefits. A better way to sweeten your coffee. Zero guilt.
A better way to sweeten
Ditch the artificial sweeteners.
Two ingredients. No refined sugar, no syrups, nothing artificial — just pure maple and whole cardamom.
Digestive benefits in every drop
Warm. Aromatic. Good for you.
Cardamom has been used for centuries in Ayurvedic tradition to support digestion, reduce bloating, and soothe the stomach.
Made for your morning ritual
Hot, iced, or cold brew.
A spoonful transforms pour-over, espresso, lattes, cappuccinos, and cold brew. Great on tea, oatmeal, and pancakes too.
Pure Vermont maple meets ancient spice.
The Phoenix family believes the best mornings start with something intentional. Living in Vermont, we fell in love with all-natural maple syrup — the real kind, straight from the source. Then we discovered cardamom: warm, aromatic, and known for its digestive benefits.
A single spoonful turned our morning coffee into a ritual — clean, aromatic, and actually good for us. No refined sugar. No artificial sweeteners. Just pure maple and whole cardamom pods, slow-infused in small batches.
Sap & Spice is our answer to the sugar packet: an all-natural coffee sweetener your body will thank you for. Warm. Aromatic. Wholesome. Order a bottle and we'll ship it straight to your door.
— The Phoenix Family
The Journal
From the kitchen
August 3, 2026 · By Tamia Singh
Take Sap & Spice on Vacation
Wherever we go, a bottle of Sap & Spice comes with us. A drizzle of our maple cardamom syrup helps us turn an ordinary morning coffee into our cozy ritual, no matter where we are.
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